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Somatic cell count: what the numbers mean

A cell count is an infection reading, not a milk-quality score. Here is how to read one for a single cow and for the tank.

What the count actually measures

Somatic cells are mostly white blood cells that the udder sends to fight infection, plus a small number of shed lining cells. A healthy uninfected quarter sits low, often under 100,000 cells per millilitre. When the count climbs, it is because the immune system is responding to something — which is why a cell count is best read as an infection signal rather than a hygiene score.

The threshold for a single cow

Above roughly 200,000 cells per millilitre, a cow is generally considered to have a subclinical infection: no clots, no swelling, no visible sign, but an infected quarter that is producing less than it should and shedding bacteria at milking. This is the number worth acting on, because subclinical cases are both the most common and the easiest to miss.

Limits for the bulk tank

Bulk tank limits are legal, not advisory. In the European Union raw cow milk must hold a rolling geometric average at or below 400,000 cells per millilitre. Under the United States Pasteurized Milk Ordinance the Grade A limit is 750,000. Many buyers pay a quality premium well below whichever limit applies, so the commercially useful target is usually a good deal lower than the legal one.

Linear score, and why it is used

Cell counts are awkward to average because the scale is multiplicative: the step from 50,000 to 100,000 is the same biological step as 400,000 to 800,000. Linear score fixes that by taking the logarithm, using LS = log₂(SCC ÷ 100,000) + 3. Each whole point is a doubling, scores average sensibly, and milk loss rises roughly evenly with the score rather than with the raw count.

Linear scoreSomatic cell count (cells/mL)What it usually means
2100,000Healthy, uninfected
4400,000Watch — early or minor infection
5800,000Subclinical infection likely
73,200,000Established infection, real milk loss

Does a high cell count mean the milk is unsafe?

No. A high count means an udder is fighting infection, and the milk from that cow yields less cheese and keeps less well, but it is not in itself a safety question the way an antibiotic residue is. Safety and cell count are separate tests with separate limits, and passing one says nothing about the other.

One cow pushed my tank over the limit. Is that possible?

Easily, in a small herd. The tank is a volume-weighted average, so a high-yielding cow at two million cells contributes far more than a low-yielding one at the same count. Finding the few cows driving a tank result is usually faster than changing anything herd-wide, which is what individual cow testing is for.

How often should cows be tested?

Monthly individual testing is the common rhythm, because it catches a rising cow before she becomes a clinical case and gives you a trend rather than a snapshot. Between tests, the California Mastitis Test at the cow's side costs almost nothing and answers the same question for a single quarter in under a minute.

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